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Precision Gourmet

Product Instructions

All products will refrigerate for seven days and meat products may be frozen up to 6 months

All products are cooked to precise temperatures and are ready to eat.  It is as simple as warm, sear and serve.

We've taken the time to to perfect our cooking methods, so you save time at home and have reliable, consistent and delicious gourmet food.

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  Meats

  • Remove product from the refrigerator and allow to rest on counter for up to an hour

  • Place product into a bath of hot tap water for 5-10 minutes

  • Preheat pan to medium-high and add a splash of preferred vegetable oil

    • Alternatively you can preheat grill to high​

  • Remove product from packaging (discard aromatics and liquid), dry product with paper towel & season to taste​

  • Place product in hot pan (or grill) and sear on both sides until golden brown and desired temperature is reached (approx. 2-4 min per side, 135F internal temp)

  • Serve immediately paired with your favorite sides - Enjoy gourmet at home!

    • suggested sides: Sweet potato mash, Pan-roasted potatoes, Buttered green beans, ​Roasted butternut squash, honey-glazed carrots, honey-garlic parsnips, cauliflower

Scallops

  • Remove product from the fridge and allow to rest on counter for up to 20 minutes

  • Preheat pan to medium-high and add a splash of preferred vegetable oil

  • Remove product from packaging (discard any liquid), dry product with paper towel & season to taste​

  • Place scallops in hot pan, sear on both sides until golden brown, no more than 1-2 minutes per side

  • Serve immediately

Carrots

  • Remove product from the refrigerator and allow to rest on counter for up to an hour

  • Place product into bath of hot tap water for 5-10 minutes

  • Preheat pan to medium high and add a splash of preferred vegetable oil

    • Alternatively, preheat oven to 400F​​

  • Remove product from packaging

  • Drain most of liquid from bag and pour directly into pan and season to taste

  • Cook in pan on medium high for 4-6 minutes until product is hot and golden brown

    • alternatively, spread carrots onto roasting pan and place in oven for 7-10 minutes​

Potatoes

  • Remove product from the refrigerator and allow to rest on counter for up to an hour

  • Place product into bath of hot tap water for 5-10 minutes

  • Preheat pan to medium high and add a splash of preferred vegetable oil

    • Alternatively, preheat oven to 400F​​

  • Remove product from packaging

    • Dry potatoes well and season to taste

  • Cook in pan on medium high for 4-6 minutes until product is hot and golden brown

    • alternatively, spread potatoes onto roasting pan and place in oven for 7-10 minutes​

Cauliflower

  • Remove product from the refrigerator and allow to rest on counter for up to an hour

  • Pour a kettle or pot of boiling water over the cauliflower in the package and allow to sit for 5 minutes

  • Remove cauliflower from package and serve immediately

    • alternatively, pre-heat oven to 400F​ and roast cauliflower for 7-10 minutes

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